Vertigo: A look inside fruit

© Vertigo Technologies B.V.

This handheld sensor allows farmers, growers and retailers to accurately assess the internal quality of fresh apples. The new product builds on Vertigo's many years of experience with mangoes and avocados. Key metrics include Brix, firmness and titratable acidity, with dry matter and starch analysis to follow soon. This powerful tool supports the entire apple value chain, from pre-harvest assessment to cold storage and distribution. It enables all stakeholders to make informed decisions on harvest timing, storage rotation and shelf life optimisation.

Vertigo Technologies B.V.
Netherlands
Hall 3.1, Stand C-33
Contact: Luca Galatro
Email: fresco@vertigo-tech.com
Telefon: +31 152784613
Web: https://fresco.vertigo-tech.com